Bean Thread Noodles with Pork (06 Jan 2007) In Chinese, this is called Mayi Shang Shu. It is deeply flavored and quick to make.
Lo Mein (20 Oct 2006) Although this is for beef lo mein, just substitute chicken or shrimp. This is from the Chinese Village Cookbook by Rhoda Yee. It is great, and kids love it!