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<title>Mydimsum.com Recipes</title>
<description>Latest recipes from Mydimsum.com Recipes (http://www.mydimsum.com/recipes/)</description>
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<title>Cabbage Dumplings</title>
<description>This recipe will give you a whole new perspective on dumplings.</description>
<link>http://www.mydimsum.com/recipes/cabbage-dumplings-a82.html</link>
<pubDate>Sat, 06 Jan 2007 19:12:57 CST</pubDate>
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<item>
<title>Char Shiu Bao (Steamed Pork Buns)</title>
<description>A favorite in the dim sum menu. These are barbequed pork wrapped and steamed inside white dough.</description>
<link>http://www.mydimsum.com/recipes/char-shiu-bao-steamed-a68.html</link>
<pubDate>Wed, 29 Nov 2006 17:23:51 CST</pubDate>
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<title>TARO CROQUETTES</title>
<description>Taro croquettes are crispy on the outside and creamy on the inside. They are also known as taro puff.</description>
<link>http://www.mydimsum.com/recipes/taro-croquettes-a48.html</link>
<pubDate>Sat, 21 Oct 2006 04:00:45 CDT</pubDate>
</item>
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<title>STEAMED BBQ PORK BUNS</title>
<description>Steamed bbq pork buns, aka char shiu bao are commonly served in Chinese dim sum restaurants. Preparation can be time consuming but the result is worth the wait.</description>
<link>http://www.mydimsum.com/recipes/steamed-bbq-pork-buns-a47.html</link>
<pubDate>Sat, 21 Oct 2006 03:55:27 CDT</pubDate>
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<title>Meat Dumplings (Jiao Zi)</title>
<description>Meat dumplings or Jiao Zi typify the hearty, wholesome qualities of northern home-style cooking.  Traditionally, they are filled with pork, cabbage, and flavored with a generous amount of Chinese garlic chives.</description>
<link>http://www.mydimsum.com/recipes/meat-dumplings-jiao-zi-a42.html</link>
<pubDate>Fri, 20 Oct 2006 16:58:35 CDT</pubDate>
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<title>Steamed Shrimp Dumpling (Har Gau)</title>
<description>Har Gau is THE most popular of all dim sum dishes. Praws with some strips of bamboo shoots are wrapped inside a transparent, almost glass-like skin which is both moist and somewhat sticky and all combine for a delicious Chinese dining experience.</description>
<link>http://www.mydimsum.com/recipes/steamed-shrimp-dumpling-har-a40.html</link>
<pubDate>Thu, 19 Oct 2006 18:30:10 CDT</pubDate>
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<title>Shu Mai</title>
<description>Dim sum favorite, similar to won ton. Also known as char shu mai, shiu mai, or siomai.</description>
<link>http://www.mydimsum.com/recipes/shu-mai-a39.html</link>
<pubDate>Thu, 19 Oct 2006 18:22:23 CDT</pubDate>
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<title>Spring Rolls</title>
<description>Spring rolls are a popular dim sum dish. They are also known as deep fried egg rolls.</description>
<link>http://www.mydimsum.com/recipes/spring-rolls-a38.html</link>
<pubDate>Thu, 19 Oct 2006 18:20:29 CDT</pubDate>
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