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<title>Mydimsum.com Recipes</title>
<description>Latest recipes from Mydimsum.com Recipes (http://www.mydimsum.com/recipes/)</description>
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<ttl>3600</ttl>
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<title>Egg Flower Soup</title>
<description>Light and tasty, this soup is basically a mixture of Chinese staple vegetables, tofu and eggs.</description>
<link>http://www.mydimsum.com/recipes/egg-flower-soup-a108.html</link>
<pubDate>Sun, 18 Mar 2007 13:21:48 CDT</pubDate>
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<item>
<title>Clear Fish Soup</title>
<description>Don't let the simplicity of this recipe fool you. The end result is a fish soup dish that you won't quite forget easily.</description>
<link>http://www.mydimsum.com/recipes/clear-fish-soup-a107.html</link>
<pubDate>Sun, 18 Mar 2007 13:12:18 CDT</pubDate>
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<title>Asparagus and Sesame Chicken Soup</title>
<description>Very fragrant and tasty soup, combines the unique taste of asparagus and chicken. Sure to whet the appetite.</description>
<link>http://www.mydimsum.com/recipes/asparagus-and-sesame-chicken-a92.html</link>
<pubDate>Mon, 29 Jan 2007 23:24:50 CST</pubDate>
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<title>Shark's Fin Soup</title>
<description>This expensive delicacy has been revered in China for centuries. Mainly used in such exquisite dishes as shark's fin soup, shark's fin is prized for its slippery and glutinous texture that results in a thickened soup without the use of cornstarch, similarly to bird's nest, another Chinese top delicacies. Regarded as a tonic food and an aphrodisiac , the Chinese believe shark's fin strengthens the internal organs and retard aging.</description>
<link>http://www.mydimsum.com/recipes/sharks-fin-soup-a88.html</link>
<pubDate>Sat, 27 Jan 2007 04:48:47 CST</pubDate>
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<title>Cantonese Hot Pot</title>
<description>Here's a traditional Chinese winter time meal, guaranteed to keep the old out!</description>
<link>http://www.mydimsum.com/recipes/cantonese-hot-pot-a83.html</link>
<pubDate>Sat, 06 Jan 2007 19:31:47 CST</pubDate>
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<title>Bean Sprout and Spareribs Soup</title>
<description>Simple soup dish made tangy with ginger and tomatoes.</description>
<link>http://www.mydimsum.com/recipes/bean-sprout-and-spareribs-a73.html</link>
<pubDate>Sun, 03 Dec 2006 13:29:31 CST</pubDate>
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<title>Go Kong Soup</title>
<description>This is a Hokkien (Fookien) soup recipe which combines pork knuckles, chicken, and taro. Innards are optional.</description>
<link>http://www.mydimsum.com/recipes/go-kong-soup-a24.html</link>
<pubDate>Mon, 16 Oct 2006 06:37:04 CDT</pubDate>
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<title>Stewed Chicken with Black Mushroom Soup</title>
<description>A refreshing chicken soup recipe, Taiwanese style.</description>
<link>http://www.mydimsum.com/recipes/stewed-chicken-with-black-a22.html</link>
<pubDate>Sat, 14 Oct 2006 13:16:34 CDT</pubDate>
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<title>Radish and Vegetable Hot and Sour Soup</title>
<description>Hot and sour soup with lots of healthy vegetable.</description>
<link>http://www.mydimsum.com/recipes/radish-and-vegetable-hot-a14.html</link>
<pubDate>Thu, 12 Oct 2006 17:08:07 CDT</pubDate>
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<title>Spare Ribs Soup</title>
<description>One of Taiwan's signature dishes. Tasty, can be be taken as a light meal or heavy snack.</description>
<link>http://www.mydimsum.com/recipes/spare-ribs-soup-a7.html</link>
<pubDate>Thu, 12 Oct 2006 12:20:38 CDT</pubDate>
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